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Ingredients
30ml Blue Rabbit Vodka
half an Orange
1tsp Lemon juice
Sprig of mint
Few drops of Angustura Bitters
10ml simple syrup
20ml Vermouth
A monkey
Preparation
Step 1
Place the mint and angustura bitters in a cocktail shaker or glass and crush to release the mint.
Step 2
Place some ice cubes in a tall glass and strain the juice from the cocktail shaker over the ice cubes.
Step 3
Add the syrup and top up with soda water.
Step 4
Stir well and add a twist of orange or a long orange rind and a sprig of fresh mint.
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